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The Cool Cook's profile

My name is Michael Sheridan and I own several websites all of which revolve around the central theme of food in all its aspects.

As a professional chef, I have a deep and abiding interest not just in what we eat and how we prepare it, but also on the effects it has on us, both good and bad, and what we can do to increase our enjoyment of this most fundamental of human activities. After all, everyone has to eat.

As a result, what started out as a simple cooking site has grown into an entire colony that embraces everything from basic recipes to dealing with obesity and the negative aspects of over-indulging in our favorite foods. And it’s still growing.

From hygiene in the kitchen, through first aid for cooks to articles and advice on acid reflux, diabetes and the like, I have tried to cover as wide a range of subjects as I can that are likely to be of interest to cooks and their families.

PROFILE

Total Assets: $55,376
Country: Australia Qassia Australia
Place: Minnamurra,NSW,Australia
User Since: Jan 22, 2008
Last Login: Oct 18, 2008

WEBSITES

The Cool Cook - Taking the heat out of the kitchen$55,376.00
http://www.all-about-cooking.com

INTEL

[BY DATE] [BY GRADE]
Basic Recipes: Boiling Meat [3.46] Apr 27, 2008
Barbecued Cabbage [3.61] Apr 27, 2008
Savory Wild Rice Bake [3.91] Apr 26, 2008
How To Fillet Salmon [3.53] Apr 17, 2008
A Chef's Guide to Buying a Barbecue [3.61] Apr 9, 2008
How to Use Whole Spices [3.35] Apr 7, 2008
Basic Recipes: How to Stuff a Chicken [2.92] Apr 6, 2008
Can Vinegar Really Nuke Heartburn? [3.38] Apr 6, 2008
Yes You Can Write a Cookbook [3.53] Apr 6, 2008
How to Cook a Stockpot Chicken [3.85] Apr 6, 2008
Hoggett Dressed as Lamb [3.46] Mar 31, 2008
Basic Recipes: Potato Bake [3.46] Mar 18, 2008
Basic Recipes: Braising Meat [3.42] Mar 17, 2008
Basic Recipes: Finger Bowl [3.26] Mar 16, 2008
Kitchen Tips: The Greenest Cleaner [3.64] Mar 7, 2008
Asparagus Recipes [3.06] Mar 5, 2008
Stir Fried Asparagus [3.68] Mar 5, 2008
Steamed Asparagus [3.40] Mar 5, 2008
Asparagus With Yoghurt [3.07] Mar 4, 2008
Asparagus With Tarragon [3.15] Mar 4, 2008
SHOW ALL

REFERRALS

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The Cool Cook's referrer: waterlady

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